Buffet by the splendid hotel poo

Working lunch buffet by the pool

  • Finely sliced octopus with rocket and balsamic vinegar
  • Tuna and smoked swordfish
  • Sardines marinated in balsamic vinegar
  • Scampi roasted with sesame seeds
  • Culatello ham with soft cheese
  • Bresaola (cured raw meat) with parmesan and mixed lettuce
  • Cheese and typical local salamis
  • Piadina (flat bread from Romagna)
  • Puff pastry with pesto and prawns
  • Ravioli with baby vegetables
  • Mediterranean Grouper
  • Grilled Adriatic fish
  • Delights of the Adriatic (seafood fried in a light batter)
  • Roast veal
  • Seasonal salad
  • Vegetables au gratin
  • Roast potatoes with rosemary
  • Pastry Chef’s Delicacies
  • Triumph of Fruit ( Slices of fresh fruit)
  • Coffee
  • Italian DOC wines
  • Mineral Water